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pecan pie

Rudy's Pecan Pie

Submitted by Rudy Wehner


3 eggs
1 cup brown or white powdered sugar
2 cups  chopped pecans
1 cup corn syrup
1 teaspoon vanilla extract
1 teaspoon salt
 1 teaspoon butter
3 tablespoons flour

 Beat eggs. Add salt, sugar, syrup, butter, flour,
 vanilla and pecans. Pour into pie crust that has
 been baked for a few minutes ( long enough to
 dry it out) Then bake in 350 degree oven for
 about one hour or until firm in the middle.


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